#80: Red meat

Well, there's honestly not a lot to say about this one, except that I'm glad I did it, and I'm going to keep trying to have red meat every week. Over the last few weeks I've had lasagne, satay beef, ham steaks, beef stroganoff, roast lamb, beef stir-fry, spaghetti bolognese and so on. I know red meat's easy enough to cook — it's just that in a house of two women, we tend to make vegetarian or chicken meals.

But I do love eating red meat — taste so good! — and I want to either find my old recipe book or buy a new one, so I can make things like beef stroganoff from scratch, without any packet mixes. I rely far too much on packet mixes at the moment, but it's hard to change when you have no idea where your cherished recipe book is! Time to start on goal #33: Sorting out all those boxes of random junk in my room....